Shanghai Rose (Rong Hu) has been in the restaurant business for over twenty five years. She started as she learned the business to quickly open her own restaurants. She combined high end Shanghai Chinese cuisine which was a favorite of her customers and quickly added Dim Sum to her menu.
Her new flagship restaurant in Studio City, Shanghai Rose, offers the best of both Chinese cuisine and Dim Sum. Her kitchen is staffed with 100% Hong Kong chefs known to be the best for their skills. Add the freshest ingredients and USDA products, you will be amazed at the taste and quality that sets her above the other Los Angeles restaurants.
Shanghai Rose serves Dim Sum seven days a week — Sunday through Thursday from 11:30 AM to 9:00 PM, and Friday & Saturday from 11:30 AM to 9:30 PM — and features an open kitchen where guests can watch the master chefs in action.
Explore a curated selection of authentic Chinese cuisine, crafted with premium
ingredients and contemporary flair.
Select Your Favorite Dish
From signature dim sum to modern Sichuan specialties, every plate embodies the art of Chinese fine dining.
Place Your Order & Savor the Experience
Enjoy the
taste of elevated Chinese dining in an elegant atmosphere that celebrates tradition and innovation.
Today Chinese Specialty offer
Discover our Chef’s Signature Creations — freshly prepared with authentic Shanghai flavors. From handcrafted dim sum to wok-tossed favorites, today’s specials are a true taste of tradition served with modern elegance.
Szechuan Beef
Tender slices of beef stir-fried with aromatic chilies, garlic, and Szechuan peppercorns — delivering that perfect balance of heat, spice, and deep flavor.
Seafood Pan Fried Noodle
Crispy golden noodles topped with shrimp, scallops, and mixed vegetables, wok-tossed in a rich seafood sauce for a savory, ocean-fresh delight.
Pork Dumplings
Handmade Hong Kong–style dumplings filled with juicy seasoned pork and green onions, steamed or pan-fried to perfection for a comforting bite.
Chicken Chargha
Marinated chicken infused with Chinese herbs and spices, slow-cooked for tenderness and served with a flavorful sauce that’s both rich and aromatic.
At Shanghai Rose, every dish tells a story — crafted with authentic Shanghai flavors, premium ingredients, and the mastery of Hong Kong–trained chefs. From our freshly made dim sum to elegant dinner entrées, we bring tradition, taste, and hospitality together in every bite.
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von raees
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Broncin2
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sam L
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Excellent food and prices
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J-Hook Productions
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It was good would definitely return. Very nice place. Only gave 4 Star due to it not being on the steam trays but overall good quality food and ingredients
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VISION
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Rod Taylor
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Claude Chirico
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Food is good I think reasonably priced
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Felicia Michell
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