Happy Hour Menu

Monday – Friday | 4pm – 6pm

DIM SUM

Pork Shumai (4pc.)
$4.75
Steamed BBQ Pork Buns (3pc.)
$3.85
Chicken Potstickers
$5.75
Vegetable Spring Rolls (4pc.)
$4.00
Shrimp & Spinach Dumplings
$5.25
Chicken Wings
$6.50
Calamari
$6.50
Calamari
$6.50
Bean Cured Skin Wrap Oyster Sauce (3pc.)
$4.75

DIM SUM (cont.)

Rice Wrap (3pc.)
$5.75
BBQ Pork Slices
$6.50

DRINKS & COCKTAILS

Tsing Tao
$4.00
Stella, Corona-Light, Corona-Extra, Heinekin
$3.50
IPA Stone
$4.00
White Rascal
$4.00
Sake
Sm. $5 | Lrg. $7